Company history & business information
Made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines.
Made from green-skinned grapes whose juice is also colorless. Fermented without skin contact. The color can be straw-yellow, yellow-green, or yellow-gold.
Produced similarly to other red wines, the time it ferments with grape skins is cut shorter. This reduced skin contact is what gives rosé its signature pink color.
Fizzy wine made with carbon dioxide. Sparkling is a style of wine, not a specific varietal. As such, just about any wine can become a sparkling sensation.
Here are some images of our shop